KEY INFORMATION
New Zealand King Salmon sustainably raised and wild harvested in the crystal-clear waters of Marlborough Sounds, New Zealand.
Due to the nature of meat products, slight variations in weight may occur. We will try our best to provide as close a weight variance to the listed weight range. We seek your kind understanding on this.
COUNTRY/PLACE OF ORIGIN
New Zealand
PREPARATION
Pan-sear, grill, or smoke, its luxurious, buttery texture is beloved by both home cooks and professional chefs. Wash and pat dry before use.
STORAGE INFORMATION
Keep chilled at 0-4 degrees celsius. Use before use by date.
ADDITIONAL INFORMATION
Distributed by: Cut Butchery Grill Pte Ltd
Address: 167 Pandan Loop. Singapore 128362.
Address: 167 Pandan Loop. Singapore 128362.
Reviews
There are no reviews yet.