KEY INFORMATION
Brisket Soft Bone
COUNTRY/PLACE OF ORIGIN
Australia
PREPARATION
Simmer for 25 mins in soup
STORAGE INFORMATION
Keep Chilled at 0 – 4 °C
ADDITIONAL INFORMATION
- Product Type: Pork
- Meat Type: Red Meat
- Cut: Soft Bone
- Form: Chopped
- Fresh: Fresh
- Bone: Bone in
- Skin: Skinless
- Best For: Grilling, Steaming, Stewing
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