KEY INFORMATION
To prepare this dish, the striploin steak is first coated in the BBQ rub mixture and left to marinate for several hours, allowing the flavours to penetrate the meat.
The steak can then be grilled, pan-seared, or broiled to the desired level of doneness. The BBQ rub adds a smoky and savoury flavour to the steak and creates a caramelised crust on the outside.
Striploin Net Steak with BBQ Rub is often served with a side of grilled vegetables, baked potatoes, or a fresh salad to create a well-rounded meal. Overall, this dish is a great option for meat-lovers who enjoy bold and savoury flavours.
COUNTRY/PLACE OF ORIGIN
STORAGE INFORMATION
2. Directly storing the items in your freezer upon delivery can lengthen the life span of the item, and can be thawed and consumed any time between 3 months.
ADDITIONAL INFORMATION
- Product Type: Beef
- Meat Type: Red Meat
- Cut: Striploin
- Form: Sliced, Steak
- Fresh: Fresh
- Bone: Boneless
- Skin: Skinless
- Flavour: Marinated, Barbecue
Reviews
There are no reviews yet.