KEY INFORMATION
Australian Lamb are raised on free to roam pastures and a key source of iron, vitamin B12 and protein. You can now enjoy the signature taste and consistency of pure Australian Lamb every day. Ideal for roasting, glazing or creating mouth-watering dishes for the family or for entertaining. Enjoy the signature taste and consistency of pure Australian Lamb and create mouth-watering dishes when entertaining or for the family. Its quality where you can taste the difference. Per slab weight 450-550g with 4-5ribs
COUNTRY/PLACE OF ORIGIN
Australia
STORAGE INFORMATION
Keep Chilled 1-4C, Keep raw meat and poultry separate from other foods.
ADDITIONAL INFORMATION
- Product Type: Lamb
- Meat Type: Red Meat
- Cut: Rib
- Form: Whole, Rack
- Fresh: Fresh
- Bone: Bone in
- Skin: With Skin
- Lifestyle Preference: Grass Fed
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