Air contains oxygen that causes the wine to oxidate and causes it to stop tasting at some point. By vacuuming, you can prevent it from coming so far by simply removing the oxygen from the bottle. If you store the wine additionally protected from light and cooled in the refrigerator, it will last even longer. So the good drop is guaranteed not to end up in the spout.
– 2 wine bottle stoppers, compatible with all Solis vacuum sealer machines
– Helps preserve delicate aromas and flavors of the wine for a longer period of time (vs. non vacuumed wine)
– When stored in a cool place away from light, the wine can be stored up to 3-4 days (lighter wines 3 days, heavier reds up to 4 days)
– Includes 1 tube connection set: ready to be used with your Solis Vacuum sealer machine (sold separately).
– 2 wine bottle stoppers, compatible with all Solis vacuum sealer machines
– Helps preserve delicate aromas and flavors of the wine for a longer period of time (vs. non vacuumed wine)
– When stored in a cool place away from light, the wine can be stored up to 3-4 days (lighter wines 3 days, heavier reds up to 4 days)
– Includes 1 tube connection set: ready to be used with your Solis Vacuum sealer machine (sold separately).
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